Monday, December 3, 2012

Moore Menu!

With the Christmas season officially here, the calendar is quickly filling up, last minute plans are made, and it is always a given that extra treats will be consumed. With that being said, I like to make sure that our kitchen at home is stocked with delicious and healthy meal options so that on nights at home, we can control what we eat by keeping it fresh and healthy. If something doesn't get made, we always find a way to use up the fresh ingredients and all of these meats freeze well for future use!

Here is what our meal plan looks like this week!

Asian Turkey Meatballs (Skinny Taste)
Tri-color quinoa with cilantro and lime
pan roasted green beans with garlic and soy

Beer Braised Beef (Pioneer Woman)
baby greens salad

Baked Chicken with tomatoes, basil & artichokes
sauteed spaghetti squash

Flank Steak Salad

Blackened Grilled Chicken
Avocado mousse
Avocado, tomato + orange salad

and...a Sunday night homemade pasta treat!

Wishing you all a delicious and festive week!

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