Strawberries
Melting chocolate
Make sure your Strawberries are washed, dried, and at room temperature. Melt chocolate in a double boiler. Dip the strawberries in the dark chocolate, and place on a sheet of parchment paper to harden. When the chocolate is dry, melt the white chocolate. Pour into a ziploc bag and cut a tiny tip in one corner. Carefully pipe on the white chocolate accents.
Thanks to Missy from Pink Pistachio for her beyond genius idea. (if her blog is not already on your daily list, it should be!)
They turned out great! I can't wait to try them at our next game day get together.
ReplyDeleteThey look great!
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